- Organic coconut blossom sugar is a healthier alternative to classic household sugar and a tastier version of the natural sweetener.
- As the name suggests, coconut sugar is a sweetener made from coconuts. It contains more minerals and a sweetening power similar to sucrose.
- It can be successfully used as another source for sweetening foods or beverages or even for making sugar floss.
- Our brand's product is characterized by a pure and qualitative composition that does not contain additives, flavor enhancers or allergens.
- Organic coconut sugar has a slightly sweet flavor, similar to the sweetness of brown sugar, with a subtle caramel taste.
Product description
Organic coconut sugar is a product with a light, sweet flavor and interesting organoleptic properties. Coconut sugar is made up of ¾ sucrose, the rest being glucose and fructose. The glycemic index of coconut sugar is relatively low, at 35, so it does not cause significant increases in blood sugar and insulin. It also has a high iron content and more minerals than regular table sugar, which can stimulate concentration and the immune system. People who should not use the organic version of coconut blossom sugar are diabetics, people with significant insulin resistance and people struggling with reactive hypoglycemia. It is advisable to limit the daily consumption of organic coconut sugar to a maximum of 2-3 teaspoons per day. It is recommended to store the product in its original sealed packaging, in a cool, dark and dry place.
ingredients
Organic coconut sugar
Instructions for use
Use brown sugar as a sugar substitute to sweeten coffee, tea and other hot and cold beverages, cocktails, desserts, baking and cooking, and as a decorative topping for dishes.
Amount |
1.5 kg |
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Product type |
Organic coconut blossom sugar |
