WMF Mini small frying pan 18 cm, made of polished Cromargan stainless steel, induction
- Contents: 1x frying pan 18 cm (height 3.8 cm, volume 0.9 l) - ideal for hobs with Ø 14.5 cm - item number: 0718806041
- Material: Cromargan 18/10 stainless steel, polished - rust-resistant, dishwasher-safe, easy to clean, oven-safe, taste-neutral and acid-resistant. Heat-resistant up to 250°C
- Suitable for all hob types - including induction. TransTherm base for all hobs: Base construction with even heat distribution and long heat retention for energy-saving cooking
- Wide pouring rim for drip-free pouring. Stackable - for space-saving storage
- Optimal pan size: for small portions or small pan for individual households
Cook and enjoy with WMF.
Cromargan
Cromargan 18/10 stainless steel is a registered trademark of WMF and has outstanding properties. Cookware made from tried and tested Cromargan is durable, safe, beautiful and rust-resistant. The lightweight and extremely dimensionally stable material is hygienic, resistant to food acids, odourless and tasteless. It is also energy-efficient, dishwasher-safe and indestructible even with intensive use.
Mini pan range
The special feature of the Mini pots is their size, which is why they are not comparable to normal-sized cookware ranges. The largest pot in the Mini range has a diameter of 16 cm and a volume of 1.5 liters, which corresponds to the smallest pot in a standard pot set. The largest pot in a standard-sized pot set (Ø 24 cm) has a volume of around 6 liters. WMF mini pots are therefore ideal for cooking or heating small portions or dishes for one-person households.
Cromargan stainless steel 18/10, polished
Suitable for all common types of hobs: Induction, gas, electric, glass ceramic
Base construction: TransTherm base for all hobs
Ideal for single-person households or when you're not that hungry,
Dimensions range from 10 to 16 centimeters in diameter.
Small quantities can be steamed without much effort in the two-part vegetable steamer
Quality features
Profiled handles
These handles are solid and can get hot during longer cooking periods. The advantage here is that Cromargan is a poor conductor of heat.
TransTherm base for all hobs
Suitable for all types of hobs - including induction. A base construction consisting of an aluminium core surrounded by a chrome-plated steel capsule, with even heat distribution and long-term heat storage for energy-saving cooking.
Casting edge
The outward-facing rim allows for precise, measured pouring of liquids. The wide pouring rim also makes it easy to pour without spilling.
Cover
The push-fit lid sits firmly on the pot and is ideal for low-water cooking. Rising steam condenses on the lid and drains back into the pot as water.
Care and storage tips
Thanks to the excellent thermal behavior of WMF Cormargan pots, you can save energy when cooking. The best use of energy is achieved when the size of the pot and the hob match. Only add salt when the water is already boiling and stir. Otherwise, the salt could settle on the bottom of the pot and corrode the material. Clean the pots as soon as possible after use. The pots can be washed in the dishwasher. After cleaning, store the pots in a dry place. The pots are stackable and therefore save space. Stubborn food residues should be soaked and gently removed with a sponge or brush. Do not use abrasive detergents containing sand or steel wool. Limescale water and certain foods can cause limescale stains or blue discoloration on the interior. These can be easily removed with the Purargan care product or vinegar water. Your pots they will retain their immaculate appearance for a very long time.
